Recipe

Current DLC: 2022-10-16 . This instant preparation for Tomato Velouté allows you to enjoy a soup while controlling the salt intake of your diet.

Rain 20g of product into 250ml of boiling water. Mix well with a whisk. Leave to rest for 2 to 3 minutes before tasting.

Pleasure and balance

- Product very low in salt , perfect for salt-free diets !

Conservation

- To consume preferably before the date written on the packaging.

- Store in a cool, dry place, at a temperature below 30°C and away from light.

Sizes available

Pod of 20g for 250ml of water.

Nutrition information

NUTRITIONAL INFORMATION	For 100 g of reconstituted product
Energy	116 kj / 28 kcal
Fats (including saturated fatty acids)	0.34g (0.04g)
Carbohydrates including sugars)	5.28g (2.20g)
Proteins	0.65g
fibers	0.35g
Salt	0.03g

Ingredients

Tomatoes 36.5%, modified potato starch, sugar, potato, corn glucose syrup, rapeseed oil, onions, yeast extract, aromatic plants, beetroot.