Recipe

Good vegetables grown in France, Camargue rice and a hint of Parmesan AOP make this a comforting dish that is ready in 2 minutes in the microwave.
The Autumn Risotto contains 0.33g of salt per 100g, it is a reduced sodium dish.

Pleasure and balance

Please note , this is not a low-salt product. This product is therefore not suitable for a strict salt-free diet.

Conservation

- To consume preferably before the date written on the packaging.

- Store away from heat and in a dry place.

Sizes available

Jar of 350g.

Nutrition information

NUTRITIONAL INFORMATION	Per 100g
Energy	451 kj / 108 kcal
Fats (including saturated fatty acids)	6.2g (2.7g)
Carbohydrates including sugars)	9.7g (1.7g)
Proteins	2.2g
fibers	2.4g
Salt	0.33g

Ingredients

Pumpkin* 23%, cooked Camargue IGP rice* 21%, water, onions* 8%, fresh cream* (lactose) , cold-extracted extra virgin olive oil*, carrots*, parmesan cheese* Reggiano AOC (lactose) , button mushrooms*, chestnuts* 2%, white wine* (sulfites) , sea salt, garlic* 0.2%, spices*.
Ingredients from organic farming. In bold : allergens