Sardines in Olive Oil and Organic Lemon - low in salt - 115g
Sardines in Olive Oil and Organic Lemon - low in salt - 115g
- In stock, ready to ship
Recipe
Sardines from the Compagnie Bretonne are caught seasonally , from May to October in Brittany and Vendée.
They are then worked fresh , headed and gutted with a knife.
Then they are fried in oil which allows it to give this candied and so delicious taste !
The olive oil used comes from organic farming.
Pleasure and balance
- Product low in salt , perfect for salt-free diets !
Conservation
- To consume preferably before the date written on the packaging.
- Store away from heat and in a dry place.
Sizes available
Can of 115g
Nutrition information
| NUTRITIONAL INFORMATION | Per 100g |
| Energy | 916 kj / 220 kcal |
| Fats (including saturated fatty acids) | 15g (3.6g) |
| Carbohydrates including sugars) | 0g (0g) |
| Proteins | 21g |
| Salt | 0.23g |
Ingredients
Fresh sardinas sardina pilchardus walbaum (78% and caught in the North East Atlantic), Lemon* extra virgin olive oil (4.3%)
*22% of agricultural ingredients are Bio-FR BIO 10-certified by Bureau VERITAS certification France
From Monday to Friday, orders placed before 12 noon are dispatched the same day. Orders placed on Friday after 12 noon are dispatched on Monday.
Home delivery is free from 78€ of purchases in mainland France (fresh products excluded).
To find out more, see the delivery page.
