Recipe

This Italian Basil sauce recipe, finely cooked with tomato and basil, is without added salt. Ideal to accompany pasta dishes. Can also be used as a recipe base.

Pleasure and balance

- Product very low in salt . Perfect for salt-free diets !

- Maximum sodium content: 120mg/100g. The salt content is due exclusively to the natural presence of sodium.

Conservation

- To consume preferably before the date written on the packaging.

- Store away from heat and in a dry place.

Sizes available

Jar of 200g.

Nutrition information

NUTRITIONAL INFORMATION	Per 100g
Energy	284 kj / 68 kcal
Fats (including saturated fatty acids)	3.4g (0.8g)
Carbohydrates including sugars)	7.8g (4.7g)
Proteins	1.5g
Salt	0.03g

Ingredients

Tomato* 85% (pulp*, concentrate*), onions*, cold-extracted extra virgin olive oil*, basil* 2%, garlic pulp*, honey*. *Ingredients from organic farming.