Sautéed Pork with curry - low in salt - 400g
Sautéed Pork with curry - low in salt - 400g
- In stock, ready to ship
Recipe
It is from a selection of pigs from Occitanie that this dish was cooked. This sautéed pork will accompany rice, pasta or even green vegetables. To bring you the best taste, the pieces of pork have been browned in duck fat .
With its 400g format, this delicious Sautéed Pork with Curry low in salt allows you to make 2 meals.
Exalt products are the result of a long work ontaste to create tasty and low-salt recipes.
Method of preparation
In the saucepan : reheat over low heat, stirring occasionally.
Pleasure and balance
- Product low in salt with a maximum of 0.3g of salt per 100g. Perfect for salt-free diets !
- Without dyes or preservatives. Ingredients from local producers .
Conservation
Before opening, store at room temperature. After opening, keep refrigerated and consume within 2 days.
Sizes available
400g for 2 meals.
Nutrition information
| NUTRITIONAL INFORMATION | Per 100g |
| Energy | 406 kj / 96.6 kcal |
| Fats (including saturated fatty acids) | 3.15g (1.48g) |
| Carbohydrates including sugars) | 3.3g (0.6g) |
| Proteins | 13.2g |
| Salt | 0.3g |
Ingredients
Sauteed Pork 62%, onions, carrots, WHEAT FLOUR, Curry 0.2%, salt, pepper, herbsFrom Monday to Friday, orders placed before 12 noon are dispatched the same day. Orders placed on Friday after 12 noon are dispatched on Monday.
Home delivery is free from 88€ of purchases in mainland France (fresh products excluded).
To find out more, see the delivery page.
