Recipe

This Carrot Cream allows you to enjoy a ready-to-use soup while controlling the salt intake of your diet.

The extra thing : for even more taste , add a teaspoon of chicken broth very low in salt while reheating.

Shake well before opening.
Pour the mixture into a saucepan without adding water.
Reheat over low heat without bringing to a boil, stirring occasionally.
To reheat in the microwave, use a suitable container.

Pleasure and balance

- Product low in salt , perfect for salt-free diets !

Conservation

- To consume preferably before the date written on the packaging.

- Before opening: Store at room temperature in a cool place.
- After opening: Store in the refrigerator between 0 and 6°C. Consume within 48 hours.

Sizes available

1 liter brick.

Nutrition information

NUTRITIONAL INFORMATION	For 100ml
Energy	100 kj / 24 kcal
Fats (including saturated fatty acids)	0.7g (0.5g)
Carbohydrates including sugars)	3.4g (0.5g)
Proteins	0.6g
Salt	0.15g

Ingredients

Water, vegetables 38% (carrots 31%, potato, onion), cream (milk), processed corn starch, flavourings. Contains: Milk and derivatives. Possible traces of gluten, celery, crustaceans, fish, molluscs, mustard, eggs, soya and nuts