Recipe

This Vegetable Velouté allows you to enjoy a ready-to-use soup while controlling the salt intake of your diet.

The extra thing : for even more taste , add a teaspoon of chicken broth very low in salt while reheating.

Shake well before opening.
Pour the mixture into a saucepan without adding water.
Reheat over low heat without bringing to a boil, stirring occasionally.
To reheat in the microwave, use a suitable container.

Pleasure and balance

- Product very low in salt , perfect for salt-free diets !

Conservation

- To consume preferably before the date written on the packaging.

- Before opening: Store at room temperature in a cool place.
- After opening: Store in the refrigerator between 0 and 6°C. Consume within 48 hours.

Sizes available

1 liter brick.

Nutrition information

NUTRITIONAL INFORMATION	For 100ml
Energy	189 kj / 45 kcal
Fats (including saturated fatty acids)	1.6g (0.1g)
Carbohydrates including sugars)	6.5g (2.3g)
Proteins	0.9g
Salt	0.1g

Ingredients

Water, vegetables 38% (tomato juice from concentrate, carrots, potatoes, onions, leeks, pumpkin, celery, peas), reconstituted skimmed milk, transformed corn starch, rapeseed oil, sugar, butter (milk ), aromas, vitamin A (beta-carotene).Contains: Celery, Milk and derivatives. Possible traces of gluten, celery, crustaceans, fish, molluscs, mustard, eggs, soya and nuts