Recipe

Discover organic French quality in a jar! Karine & Jeff has become a well-known and recognized brand over the years. Inspired by their many travels and by the desire to create dishes with quality ingredients, the couple now offers essential recipes!

The Karine & Jeff creation is a dish that feels good & low in salt with only 0.27 g of salt per 100g ! Delicately simmered
with dried apricots, pumpkin, onions and sage!

Pleasure and balance

- Product low in salt , perfect for salt-free diets !

Conservation

- To consume preferably before the date written on the packaging.

- Store away from heat and in a dry place.

Sizes available

340g jar

Nutrition information

NUTRITIONAL INFORMATION	Per 100g
Energy	275 kj / 65 kcal
Fats (including saturated fatty acids)	1.2g (0.1g)
Carbohydrates including sugars)	8.2g (1.4g)
Dietary fiber	3.1g
Proteins	3.8g
Salt	0.27g

Ingredients

Pure water from the Haut-Languedoc Regional Park, cabbage*, tomatoes* (French origin), pumpkin* (14%|French origin), green lentils* (11%|South-West origin), onions*, apricots *, first cold-pressed sunflower oil* (origin South-West), Nature & Progrès guaranteed Guérande salt, turmeric*, sage*, celery* .

*ingredients from organic farming
Certified Ecocert SAS. 32600

This recipe contains the following allergen: Celery